Cinnamon Basil is a variety native to Mexico. The leaves have a spicy cinnamon flavor that is perfect for adding taste to hot beverages. Before going to seed, it produces flowers that are deep pink with purple bracts. This is an annual variety that is sensitive to frost.
Latin Name: Ocimum basilicum
Seed Type: Open Pollinated
Product Weight: 100 milligrams / approximately 60-70 seeds
Plant Type: Herb
Flavor: Spicy fragrant aroma and taste
Days to Harvest: 35 days
Days to Seed Germination: 7 to 14 days
Seed Planting Depth: 3 mm (1/8")
Row Spacing: 30 cm (12")
Plant Spacing: 30 cm (12")
Growing Height: 30-60 cm (12-24")
Best Container Size: 12"+
Planting Instructions: Plant direct or start indoors 6-8 weeks before last frost. Start seeds anytime for indoor use.